Running head: TASTE DISORDERS 1 Taste Disorders: Hypogeusia, Ageusia, and Dysgeusia

نویسنده

  • Alexandra M. Brantly
چکیده

Taste is a large part of our everyday lives and is commonly taken for granted. Damage or dysfunction to the taste system, such as damage to structures or dysfunction in the taste pathway could be detrimental to people’s quality of life and nutritional intake. This literature review looks into the etiology, assessment process, and treatment of each category of taste dysfunctions: Hypogeusia, Ageusia, and Dysgeusia. The commonly linked disorder of burning mouth syndrome is also researched for a better connection to the three taste dysfunctions. New techniques to further knowledge on the subject are proposed as well as more preventative precautions.

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منابع مشابه

Postoperative/posttraumatic gustatory dysfunction.

Clinical taste testing in humans is far from being routinely performed in ear, nose and throat (ENT) clinics. Consequently, most reports on posttraumatic and postoperative taste disorders are case reports and mainly consist of qualitative (e.g. dysgeusia, metallic taste) taste changes after either head injury or ENT surgery. Since quantitative taste deficiencies (ageusia, hypogeusia) often go u...

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Postoperative Alterations in Taste and Smell

CONTEXT Alterations in taste and smell, including but not limited to anosmia, ageusia, hypogeusia, and dysgeusia, have been described in association with various medications, including anesthetic agents. Frequently, these symptoms occur 1-2 weeks after medication administration and last several months. While such a phenomenon is a rare occurrence, it nonetheless can significantly impact patient...

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Abnormalities of taste and smell after head trauma.

Abnormalities of taste and smell were studied in 29 patients after head trauma. These abnormalities included decreased taste acuity (hypogeusia), a distortion of taste acuity (dysgeusia), decreased smell acuity (hyposmia), and a distortion of smell acuity (dysosmia). This syndrome can occur even after minimal head trauma and can begin months after the moment of injury. The patients exhibited a ...

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Application of umami taste stimulation to remedy hypogeusia based on reflex salivation.

Enjoying taste should be one of the greatest pleasures in human life. However, aging is sometimes associated with decreased taste sensitivity, also known as hypogeusia. The loss of taste not only affects quality of life, but can also cause weight loss and health problems in the elderly. Our recent study has shown that 37% of test subjects over 65 years of age exhibited hypogeusia. Further, whol...

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Case Report: Diagnosis of hypogeusia after oral exposure to commercial cleaning agent and considerations for clinical taste testing

Few reports in the literature document acute taste disturbance following exposure to toxic chemicals. We describe the case of a 54-year-old man who presented with primary complaint of tongue numbness and persistent problems with taste 1.5 years following oral exposure to a commercial cleaning agent. A test of olfaction revealed normosmia for age and gender. Lingual tactile two-point discriminat...

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تاریخ انتشار 2014